What goes well with locally sourced meat from Primal Your Local Butcher? Our cider of course!

Join us on Saturday, November 16th from 5-8pm for a cannot miss food and cider event as Primal Butcher will set up a pop-up dinner in the tasting room.

Meal tickets must be purchased in advance. Your meal includes 1 pour of cider. Meal options are:

• Primal's House-smoked Brisket (Millers Dry-Rub) Served with Brown Butter/Bacon Brussel Sprouts and a Primal Twice-Baked Potato

• Primal's One-and-Done Roasted Pork Loin Served with Sweet Potato Fries and Garlic/Pepper Green Beans.

See you there!

Your confirmation email will serve as your ticket!

https://primalyourlocalbutcher.com/products/primal-pop-up-feast-at-nine-pin?fbclid=IwAR1whktB9HCBHEQSfGubK0v6lljSxx0nmWSHFPoPPUi9HzFVLMoOtsFsU4I