Fun, friendship and of course, great food! Join us on MLK Day as we stir and simmer, bake and pour. This class is good for kids aged 8-14.
Garlic-herb focaccia
Italian wedding soup with homemade meatballs
Veggie-loaded egg rolls
S'mores cookies
Allergy/dietary information: This class uses wheat, dairy and meat.
Instructors: Kate Forster Hay and Caroline Lewin Barrett
$55 per student
Register now!
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